Our review article "Resistance of Listeria monocytogenes to stress conditions encountered in food and food processing environments" by  Florentina Ionela Bucur, Leontina Grigore-Gurgu, Peter Crauwels, Christian U. Riedel and Anca Ioana Nicolau was published in Frontiers in Microbiology (impact factor 4.09), section Microbial Physiology and Metabolism.

Use DOI:10.3389/fmicb.2018.02700 to see the paper.